5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
AVERAGE $14-18+/HOUR
Dishwasher:
Responsible for cleaning and restocking dinnerware, utensils, and glassware, as well as assisting other restaurant staff members with cleaning and prepping tasks.
Responsibilities:
Interacting with other team members professionally and courteously.
Be at work on time and in proper uniform.
Ensure the availability of clean dishes by washing and restocking dishes, pots, pans, and flatware.
Clean equipment used in the kitchen.
Unloading and stocking deliveries.
Sweeping and mopping floors.
Taking out and rinsing garbage cans and linen baskets.
Supporting other staff members by assisting with other tasks, such as prepping and dating food items.
Reporting kitchen accidents or violations of food safety codes and procedures.
Make sure all equipment used in the dish area is functional and filled with chemicals.
Qualifications:
Prior experience is a plus but not needed.
Able to stand for extended periods.
Able to lift a minimum of 50 lbs.
Exceptional time management skills.
Willingness to comply with all food safety procedures. Must have all up-to-date certifications required.
Mexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Everything is made from scratch and prepared with authentic ingredients and traditional cooking methods.
We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.
Equal Opportunity Employer
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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